Gorilla Superbar Crema
Combining a delicious blend of Arabica and Robusta beans, the Superbar Crema is a true Joerges classic - for us, it combines everything that makes up our coffee philosophy: carefully selected beans, a full-bodied and powerful taste and easy preparation.
Sieve carrier
Fully automatic machine
With a medium roast, the beans in this blend develop a pleasantly intense aroma that lingers on the tongue for a long time - a masterful blend of Arabica and Robusta, expertly roasted for an intense, chocolaty and nutty aroma with a subtle hint of honey. The palate is flattered by the nutty nuances, particularly in the aftertaste. A superlative indeed. Superbar Crema is anything but ordinary coffee - and this is reflected in the particularly stable and foamy crema, which guarantees an espresso experience like in Italy right down to the last sip.
More than just coffee, Superbar Crema guarantees the ultimate coffee experience.
Not only does it taste great as an espresso, but its intense aroma also makes it a fantastic base for a cappuccino, latte macchiato or café au lait. Both portafilter and fully automatic machines can use Gorilla Superbar Crema. It features an extra smooth, reddish-brown crema, making the coffee exceptionally delicious.
Intensity
dark roast
low acidity
Super crema all-rounder
Flavor profile
Chocolatey, berry, nutty, honey